Ski Queen Goat Cheese - Salty Caramel, 8.8oz – Norwegian Goat's Milk Cheese
Ski Queen Goat Salty Caramel – Norwegian Goat Cheese
Milk: Goat
Origin: Norway
Ski Queen® Goat is a traditional Norwegian cheese made from the finest Norwegian goat's milk and cream. It has a strong salty-sweet, slightly tangy caramel fudge taste, with hints of sweetness from the caramelized milk.
Ski Queen® Goat is suitable for use on bread, crispbread and waffles. It gives a sweet 'n' sour taste when used in cooking, and can, for example, be added to sauces and other dishes for flavouring. This cheese brings a sweet-and-sour complexity to any dish.
Pairs well with:
Figs, pears, apples, crusty bread, honey, port, sparkling wine.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 110
- Fat: 9 g (Saturated 6 g)
- Carbohydrates: 3 g (Sugars 2 g)
- Protein: 7 g
- Sodium: 200 mg
- Calcium: 150 mg
Ingredients: Sweet rennet goat's whey, pasteurized goat's cream, pasteurized goat's milk.