Roussas Aged Barrel Feta – Greek Sheep's Milk Cheese

$0.00 CAD

Roussas Aged Barrel Feta – Greek Sheep's Milk Cheese
Firm, crumbly Greek-style feta aged in barrels for rich, tangy flavour. Balanced saltiness and a creamy texture make it perfect for salads, cheese boards, or Mediterranean dishes.

Pairs well with:
Olives, tomatoes, cucumbers, crusty bread, olive oil, oregano, Assyrtiko, Sauvignon Blanc, light red wines.

Nutrition & Ingredients (Per 30 g)
  • Calories: 80
  • Fat: 6 g
    • Saturated: 4 g
  • Carbohydrate: 1 g
    • Sugars: 0 g
  • Protein: 5 g
  • Cholesterol: 20 mg
  • Sodium: 320 mg
  • Calcium: 150 mg

Values are approximate.

Ingredients:
Pasteurized sheep's milk, salt, bacterial culture, microbial enzyme.