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Délice de Bourgogne – French Triple Crème Cow's Milk Cheese

Délice de Bourgogne – French Triple Crème Cow's Milk Cheese

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Délice de Bourgogne – French Triple Crème Cow's Milk Cheese

Milk: Cow

Origin: Burgundy, France

Délice de Bourgogne is a buttery delight originating from the Burgundy region of France. While it may look sweet and innocent, its triple crème nature delivers an exceptionally luxurious and silky texture that many find simply irresistible. Rich and indulgent, this cheese offers a depth of flavour that is more musky and aromatic than other triple crème bries, making it a truly unforgettable experience.

Pairs well with:

Fresh berries, grapes, crusty baguette, honey, figs, Champagne, Chardonnay, sparkling wines.

Nutrition & Ingredients (per 30g)

Nutrition:

  • Calories: 120
  • Fat: 11 g (Saturated 7 g)
  • Carbohydrates: 1 g (Sugars 0 g)
  • Protein: 5 g
  • Cholesterol: 35 mg
  • Sodium: 180 mg
  • Calcium: 150 mg

Ingredients: Pasteurized cow's milk, cream, salt, bacterial culture, microbial enzyme, rennet.