Caprice des Dieux – French Cow's Milk Cheese 125g
Caprice des Dieux – French Cow's Milk Cheese
Milk: Cow
Origin: France
Caprice des Dieux is a soft and creamy French cheese made from cow's milk. Known for its mild, delicate flavour and luxuriously smooth texture, it melts in the mouth while offering subtle buttery and slightly tangy notes. Its iconic cylindrical shape and bloomy white rind make it a visually appealing addition to any cheese board.
Pairs well with:
Strawberry jam, fresh grapes, figs, apples, crusty baguette, walnuts, honey, young red wines with fresh, fruity overtones such as Beaujolais Nouveau.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 100
- Fat: 8 g (Saturated 5 g)
- Carbohydrates: 1 g (Sugars 0 g)
- Protein: 6 g
- Cholesterol: 25 mg
- Sodium: 180 mg
- Calcium: 150 mg
Ingredients: Pasteurized cow's milk, salt, bacterial culture, microbial enzyme, rennet.