Appenzeller Classic
$0.00 CAD
Appenzeller Classic – Swiss Alpine Cheese
Appenzeller is a bold, aromatic Swiss cheese crafted in the Appenzell region and washed in a secret herbal brine. Firm, smooth, and intensely flavourful, it offers a complex balance of nuttiness, spice, and a signature tangy finish. A true classic of the Alps and a standout on any cheese board.
Pairs well with:
Cured meats, apples, pears, pickles, whole-grain mustard, crusty bread, Riesling, Grüner Veltliner, Pinot Noir, malty lagers.