lait de vache
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Guinness Cheddar – Canadian Cow's Milk Cheese -
Igor Gorgonzola Piccante – Italian Blue Cheese -
Le Vieux Pané – French Washed-Rind Cheese -
Saint Albray – French Soft Ripened Cow's Milk Cheese -
Grass-Fed New Zealand Mozzarella – Fresh Cow's Milk Cheese -
Appenzeller Classic – Swiss Semi-Hard Cow's Milk Cheese -
Le Chablochon 200 g – French Cow's Milk Cheese -
Saint Angel 730g – French Triple-Crème Cow's Milk Cheese -
Fromager d'Affinois Bleu – French Blue Cow's Milk Cheese -
Saint André 500g – French Triple-Crème Cow's Milk Cheese -
Pierre Robert 500g – French Triple-Crème Cow's Milk Cheese -
Délice de Bourgogne – French Triple Crème Cow's Milk Cheese -
Caprice des Dieux – French Cow's Milk Cheese 125g -
Brie de Nangis – Classic French Brie Cheese -
Galbani Provolone – Italian Semi-Firm Cow's Milk Cheese -
Veldhuyzen Blue Velvet – Aged Gouda Cow's Milk Cheese -
Parmigiano Reggiano – Italian Aged Hard Cheese (PDO) -
Grana Padano – Aged Italian Cow's Milk Cheese -
Basiron Tricolour Gouda – Dutch Cow's Milk Cheese -
Bénédictine Bleu – Canadian Blue Cow's Milk Cheese -
Basiron Black Lemon Gouda – Dutch Cow's Milk Cheese -
Elizabeth's Blue – Quebec Cow's Milk Cheese -
House 10 Year Cheddar – Extra-Aged Canadian Cow's Milk Cheese -
5 Brother – Canadian Semi-Firm Cow's Milk Cheese