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Basiron Gouda Lavender– Dutch Cow's Milk Cheese
$0.00 CAD
Basiron Lavender Gouda – Dutch Cow's Milk Cheese
Milk: Cow
Origin: Netherlands
The appearance of Basiron Lavender Gouda is truly unique. Its soft, purple-pinkish colour is a feast for the eyes. This semi-firm Dutch cheese made from cow's milk features the combination of lavender and seaweed with a mild and creamy cheese that gives Basiron Lavender its distinctive flavour. Delicate and elegant with a gentle floral aroma and slightly sweet taste, it brings a refined twist to cheese boards, snacking, or pairing with light, fragrant accompaniments.
Pairs well with:
Honey, almonds, dried apricots, figs, crusty bread, lemon biscuits, Sauvignon Blanc, rosé, Prosecco, light ciders.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 120
- Fat: 10 g (Saturated 7 g)
- Carbohydrates: 1 g (Sugars 0 g)
- Protein: 7 g
- Cholesterol: 30 mg
- Sodium: 260 mg
- Calcium: 210 mg
Ingredients: Pasteurized cow's milk, lavender, seaweed, salt, bacterial culture, microbial enzyme, annatto.