Fromager d'Affinois Bleu – French Blue Cow's Milk Cheese
Fromager d'Affinois Bleu – French Blue Cow's Milk Cheese
Milk: Cow
Origin: France
Fromager d'Affinois Bleu is a luxuriously creamy French blue cheese made from cow's milk, celebrated for its soft, velvety texture and delicate blue veining. Produced using an ultrafiltration process, this cheese delivers the richness of a triple-cream style with the gentle tang of blue mould—making it exceptionally smooth and approachable.
Its flavour is mildly tangy, buttery, and well-balanced, offering depth without sharpness. This makes Fromager d'Affinois Bleu a perfect choice for both blue cheese enthusiasts and those new to blue cheeses.
Pairs well with:
Pears, apples, figs, walnuts, crusty bread, honey, prosciutto, Port, Sauvignon Blanc, light ales.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 110
- Fat: 9 g (Saturated 6 g)
- Carbohydrates: 1 g (Sugars 0 g)
- Protein: 6 g
- Cholesterol: 30 mg
- Sodium: 190 mg
- Calcium: 200 mg
Ingredients: Pasteurized cow's milk, cream, salt, bacterial cultures, Penicillium roqueforti, microbial rennet.