Wensleydale Blueberry – English Cow's Milk Cheese

Blueberry Wensleydale – English Cow's Milk Cheese

Milk: Cow

Origin: North Yorkshire, England

Suitable for Vegetarians

Our Coombe Castle Wensleydale is combined with the finest blueberries to make this classic sweet blend. The deep purple flecks of the blueberries create a striking contrast with the creamy coloured Wensleydale, featuring a mild, creamy texture with sweet bursts of real blueberries throughout. The delicate tang of Wensleydale balances perfectly with the fruity notes, making it a visually stunning and flavorful addition to any cheese board.

Originating from North Yorkshire, Wensleydale is considered a British classic. It is thought that the cheese dates back to the Middle Ages, being introduced in Britain by Cistercian monks who settled in the town of Wensleydale.

Pairs well with:

Fresh berries, figs, apples, honey, walnuts, crusty bread, light Sauvignon Blanc, dry rosé, sparkling cider.