Wensleydale With Apricots

Wensleydale with Apricots – English Cow’s Milk Cheese

Wensleydale with Apricots is a creamy, crumbly English cow’s milk cheese dotted with sweet, tangy apricot pieces. Mild and subtly fruity, it’s perfect for cheese boards, snacking, or pairing with fresh fruit and baked goods.

Pairs well with:

Apricots, figs, apples, walnuts, honey, crusty bread, Riesling, Sauvignon Blanc, sparkling wine, light ales.