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Tomme de Chèvre Grand-Mère Adrienne à la Truffe – French Goat's Milk Cheese
$0.00 CAD
Tomme de Chèvre Grand-Mère Adrienne à la Truffe – French Goat's Milk Cheese
Milk: Goat
Origin: France
Tomme de Chèvre Grand-Mère Adrienne à la Truffe is an elegant variation on a classic French goat's milk tomme, delicately infused with aromatic truffle. Crafted using gently pasteurized goat's milk, this semi-firm cheese offers a supple, creamy paste contrasted by a natural rind that reflects its artisanal roots.
The fresh, slightly tangy character of the goat's milk is beautifully balanced by the earthy, luxurious depth of truffle, creating a refined yet comforting flavour profile. Each bite unfolds with creamy richness, subtle nuttiness, and a lingering truffle finish—making this cheese a true centerpiece for any refined cheeseboard.
Pairs well with:
Crusty baguette, brioche, honey, fresh pear, figs, walnuts, sparkling wine, Champagne, dry white wines.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 100
- Fat: 8 g (Saturated 5 g)
- Carbohydrates: 0 g (Sugars 0 g)
- Protein: 6 g
- Cholesterol: 25 mg
- Sodium: 180 mg
- Calcium: 130 mg
Ingredients: Pasteurized goat's milk, truffle preparation (truffle, flavouring), salt, bacterial cultures, microbial enzyme, rennet.