Basiron Gouda Mustard – Dutch Cow's Milk Cheese
Basiron Mustard Gouda – Dutch Cow's Milk Cheese
Milk: Cow
Origin: Netherlands
Basiron Mustard Gouda is a semi-firm Dutch cheese infused with tangy mustard. Creamy and smooth in texture, it offers a bold, savoury flavour that balances the gentle sweetness of Gouda with the distinctive tang of mustard. Perfect for cheese boards, sandwiches, or melting into gourmet dishes.
Pairs well with:
Crackers, crusty bread, pickles, cured meats, roasted nuts, Sauvignon Blanc, dry Riesling, light red wines, pilsners.
Nutrition & Ingredients (per 30g)
Nutrition:
- Calories: 120
- Fat: 10 g (Saturated 7 g)
- Carbohydrates: 1 g (Sugars 0 g)
- Protein: 7 g
- Cholesterol: 30 mg
- Sodium: 260 mg
- Calcium: 210 mg
Ingredients: Pasteurized cow's milk, mustard, salt, bacterial culture, microbial enzyme, annatto.